Fall Drink: Pumpkin Spice Latte Recipe

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Pumpkin Spice Latte Ingredients:

2 tbsp canned pumpkin
1/2 teaspoon pumpkin pie spice
2 tablespoons sugar
2 tablespoons pure vanilla extract
2 cups whole milk
1 to 2 shots espresso, about 1/4 cup
1/4 cup heavy cream, whipped until firm peaks form

Homemade Pumpkin Spice Latte Directions:

1. In a small saucepan over medium heat the pumpkin and spices. Cook the pumpkin with the pumpkin pie spice for 2 minutes or until it’s hot and smells cooked. Stirring continuously.
2. Add the sugar and stir until the mixture looks like a bubbly thick and rich syrup.
3. Whisk in the milk and vanilla extract together over medium heat.
4. Carefully process the milk mixture with a hand blender or in a traditional blender, until frothy and blended.
5. Make the espresso or coffee and divide between two mugs and add the frothed milk. Top with whipped cream and a sprinkle of pumpkin pie spice, cinnamon, or nutmeg if desired.

Looking for more amazing Pumpkin recipes?

See our 35 Best Pumpkin Recipes. The perfect mix of sweet and savory dishes using pumpkin.

The fall season is an amazing time of the year. How about celebrating this year by warming up your mornings and evenings with this hot fall drink for starters? The Pumpkin spiced latte is a quick and simple recipe that will make any part brighter than what it was. So take some time and create this delicious recipe for all to enjoy!

For more drink recipes on Stagetecture, click here.

Fall Drinks: The Classic Apple Punch Recipe

Image Via: Maria Ushakova

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Ingredients

1 bottle of chilled apple juice

1 cup orange juice

1 can of cranberry juice concentrate

1 apple

1.5 liters ginger ale

Image Via: The Table Blog

Directions

1. Get a large bowl ready to prepare the punch.
2. In it, combine chilled apple juice, orange juice and the cranberry concentrate.
3. Stir gently so that the liquids nicely fuse into one another.
4. Now slowly pour ginger ale over the fruit juice mix.
5. Mix gently again.
6. Slice the apple in very thin wedges.
7. Drop the apple wedges in the punch bowl and let them float.
8. Your classic fall recipe is ready!

There are so many reasons one would want to celebrate, the coming of fall is no less! Use this classic fall drinks recipe to celebrate your special occasions this fall, like baby showers, bridal showers, house warming parties , etc.. The apple punch recipe allows you to replace ginger ale with a bottle of champagne for that all adult party theme. If you do have spare punch lying after the party, which would be rare case, you can easily transfer the contents in an ice tray and freeze cubes that can be creatively used later. You can even use these frozen ice cubes to cool your apple punch without diluting it! One can also experiment with floating frozen cranberries or oranges instead of apple wedges, if one wishes to! You can even add a little sugar if you have a sweet tooth! Do share your views on this recipe! It would be great to hear from you.

Click here for more Fall Recipes on Stagetecture!