Entry #2870, September 28, 2013

With fall on its way and holidays knocking on our doors, it’s likely that you would want to make this Pumpkin Pie Dip recipe. Not only, do they taste great, they are very quick and easy to make. We point you three fall themed dips and sauces that really stand out and can be made ahead for a stress free entertaining.

Perfect Autumn Dessert: Pumpkin Pie Dip

Image credit: Rachel Cooks

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Preparation Time: 10 minutes

Yields: 30 servings

Ingredients:

8 ounces softened cream cheese

2 cups powdered sugar

1-cup pumpkin canned

1-teaspoon ground cinnamon

1-teaspoon pumpkin pie spice

½-cup sour cream

½-teaspoon ground ginger

Green apples or gingersnap cookies

Procedure:

1. In a bowl, beat powdered sugar and cream cheese until smooth.

2. Add pumpkin, cinnamon, sour cream, pumpkin spice and ginger. Beat until blended.

3. Refrigerate. Serve with apples or gingersnaps.

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