Entry #3019, November 15, 2013

What do you have for Thanksgiving menu? Of course, aside from the traditional turkey recipe that should be on the table, a few side dishes should complete the setup. For instance, you have the soup, appetizers, dips and any recipe that can complement your main dish. If you don’t have any recipe in mind, try the Parmesan Bread Twists recipe you’re your Thanksgiving meal.

The Parmesan Bread Twists recipe is so easy to prepare and quick to make. In fact, you can serve this recipe in less than half an hour. But even if it takes lesser time, its delicious taste remains longer. You will definitely enjoy the crunch and the texture of the recipe. You can have it as your appetizer or dessert. This should bring out a unique twist in your Thanksgiving meal.

Thanksgiving Meal: Parmesan Bread Twists

Parmesan bread sticks

Image via: Food Network

Ingredients

• 1 17.3-ounce package frozen puff pastry, thawed
• 1 large egg, lightly beaten
• 1 1/2 cups grated Parmesan (6 ounces)
• 1 tablespoon poppy or sesame seeds (optional)

Procedure

1. Heat oven to 400° F. Cut the puff pastry lengthwise into 24 strips and transfer to 2 baking sheets.
2. Brush each strip with the egg and sprinkle with the Parmesan and poppy seeds, if using. Twist the strips and bake until puffed and golden brown, 12 to 15 minutes. Serve warm or at room temperature.

The whole process should make at least 24 Parmesan Twists. But there’s a twist in this recipe. Not only that you can serve it to your guests but the Parmesan Bread Twists can also enhance your table settings. Simply place 5 – 7 Parmesan Twists in a glass and you now have an edible decorative item on your table. Now that’s a delicious and attractive dish – it’s a two-in-one recipe! So, this coming Thanksgiving, don’t miss the Parmesan Twists recipe in your menu list.

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