Entry #2690, July 27, 2013
Are you looking for an easy and a quick recipe for dinner? Try this delicious Italian Inspired Ravioli, Sausage and Peppers recipe for your weekend family bonding. This recipe is also perfect for any occasion or even without any reason to celebrate. The cooking procedure including the preparation will only take you around 15 to 20 minutes.
The Italian Inspired Ravioli, Sausage and Peppers recipe is perfect for the whole family. Your kids will definitely love the taste of ravioli combined with the flavors of sausage and pepper. It’s a tasty combination that will make you ask for more.
Italian Inspired Ravioli, Sausage and Peppers
Image via: Betty Crocker
Ingredients
- 2 bell peppers
- 1 small onion
- 1 package(s) (12 oz) cooked Italian chicken sausage
- 2 package(s) (9 oz each) refrigerated cheese ravioli
- 2 teaspoon(s) oil
- 1 teaspoon(s) minced garlic
- 1/2 cup(s) chicken broth
- 10 fresh basil leaves, thinly sliced
Image via: Olivieri
Procedure
- Bring 4 cups water to a boil in a 12-in. deep-sided skillet. Meanwhile, halve peppers and onion crosswise, then cut into thin wedges. Cut sausages into 1/2-in.-thick slices.
- Add ravioli to boiling water; cook as package directs. Meanwhile, heat oil in large nonstick skillet over medium-high heat. Sauté peppers and onions 4 minutes. Add sausage; cook 2 minutes. Add garlic; cook 30 seconds.
- Stir chicken broth into sausage mixture; remove skillet from heat. Drain ravioli; add to sausage and peppers. Sprinkle with basil.
It’s done! You can now serve the Italian Inspired Ravioli, Sausage and Peppers recipe to your loved ones. The whole ingredients should be enough to dish up at least 5 persons. But don’t worry if you have several persons to serve up, it won’t take that long to make a new batch of this delicious recipe. So, what are you waiting for? Go ahead to your kitchen prepare to make this delicious recipe for the whole family.
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